Cold appetizers save time and keep the kitchen cool. These recipes rely on assembly rather than alchemy. They allow you to ...

It starts with a bag of potato chips.

From the Recipe Creator: I always judge a Tex-Mex restaurant by its guacamole. And although it's simple to prepare, it can go wrong oh, so easily. I've spent many years perfecting mine, to the point ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With these no-cook appetizers, you can say goodbye to sweating over a hot stove and hello to ...