Soil health is a vital factor in the global food production system, influencing both the quality and safety of the food we consume. It integrates a variety of biological, chemical, and physical ...

Given the outstanding impact of 'Nutrition Counseling for Non-Communicable Disease Management’, Frontiers in Nutrition is ...

Thousands of top nutrition experts will gather for a vibrant program of research announcements, policy discussions and award lectures at NUTRITION 2025, the annual flagship meeting of the American ...

Nutrition and Dietetics is an interdisciplinary field that examines the complex interplay between dietary components, human physiology and public health. It synthesises advances in biochemistry, ...

National Nutrition Month, celebrated every March, is an annual campaign created by the Academy of Nutrition and Dietetics to promote informed food choices and healthy eating habits. Good nutrition is ...

The Nutrition Care Process (NCP) constitutes a systematic methodology that underpins clinical nutrition practice, guiding dietitians through comprehensive patient assessments, diagnosis, intervention ...

This course focuses on the basic anatomy, physiology and chemistry of nutrition. Topics include weight management, the role of diet and lifestyle in disease prevention, specific nutrient deficiencies ...

Nutrition plays an important role in the fight against cancer, from prevention to palliative care. The IAEA supports countries in using nuclear techniques to design prevention programmes and guide ...

Nutrition plays a crucial role in cancer care. It affects treatment tolerability, outcomes, and quality of life. However, a focus on nutrition is still lacking among oncologists because of ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Try to get your antioxidants from the foods you eat, when possible. Antioxidants are a nutrition topic that’s had staying power ...