Bacon seems like it should be the simplest thing on the breakfast table, but it rarely turns out that way. Pan-frying leaves my counters (and usually my hands) speckled with oil splatters, while the ...

Baked bacon is the easiest way to get crispy slices without stovetop splatter. Skip the skillet and bake it on a foil-li ...

Countless people savour bacon as part of their morning meal, but preparing it on the stovetop can produce excessive grease when attempting to achieve that perfect crunch. Fortunately, there's an ...

Many recipes start with preheating a pan but the method for cooking bacon is a different. It's recommended to start with a cold pan, which gives the bacon fat time to render (release), according to ...

Cooking bacon in the oven is easier, quicker, and cleaner than frying it on the stovetop. Lay your bacon out on a wire rack set in a rimmed baking sheet, and start it in a cold oven. The result is a ...

CNN’s advertising sales department has officially blown my mind with its placement of a two-minute ad for something called the “Perfect Bacon Bowl,” a device which allows you to mold bacon into a ...