Don't miss these unique bites on your next visit to Peru. My first encounter with comida Peruana was over 20 years ago, thanks to my wife's Peruvian family. Their cooking was a study in juxtaposition: ...
My Name Is Andong on MSN
The Chifa sandwich that redefined Peruvian street food
Peru’s favorite sandwich is more than just a local comfort food, it is the result of decades of cultural exchange shaped by ...
The man behind the restaurants Mo-Chica, Picca and Paiche has added a cookbook to his resume. Ricardo Zarate's The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" takes readers through the ...
With 30 of the world’s 32 climate types and resulting wealth of ingredients, Peru boasts four of the World’s Best 50 ...
Peru has long been a South American favorite when it comes to global cuisine. Four of the 50 restaurants on the recognized World’s 50 Best Restaurants list are in Lima, with chef Virgilio Martinez’s ...
Jumping Lomo Peruvian Cuisine owner Ronnie Gonzales is hosting his biggest Peruvian Independence Day celebration yet at The Garden in downtown Pensacola. His event will take place on July 26, ...
A Latin American cuisine filled with seafood, fusion flavors and vibrant spices is flourishing in San Luis Obispo. Three Peruvian restaurants have set up shop in a half mile stretch of Higuera Street ...
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