Membranes are crucial to our cells. Every cell in your body is enclosed by one. And each of those cells contains specialized compartments, or organelles, which are also enclosed by membranes.

To understand and control aging is the aspiration of many scientists. Researchers have now discovered that the protein Gcn4 decreases protein synthesis and extends the life of yeast cells.

A new alternative protein made from brewer’s spent yeast has scaled up and will now transition to full production. The protein, which is made by the EGGcited consortium and coordinated by NIZO, can ...

Mention emulsifiers and many people might be unaware what they are used for, but they are present in many daily products, from food to cosmetics. They keep substances that don't usually mix, like ...

Traditional protein production, from cereal and legume cultivation to dairy farming, is time-consuming and may struggle to meet future demands for quantity, quality, and sustainable supply. Therefore, ...

A basic business principle is that no worker is irreplaceable; that also holds true for most proteins, the cellular factory workers of our bodies. If we fire a protein—that is, permanently delete it ...

As the world population continues to expand, the need to produce enough food, especially sustainable protein from non-animal sources, is becoming evermore pressing. The global population is projected ...

Yeast protein, as Springer Proteissimo® 102, is increasingly recognized for its quality and versatility. It can be used to complement vegan recipes in order to improve the nutritional profile or to ...

YICHANG, China, Nov. 4, 2025 /PRNewswire/ -- Angel Yeast Co., Ltd. (SH600298) has officially started operations at its next-generation yeast protein production line at the Baiyang Biotechnology Park ...