Giangi's Kitchen on MSN
Sole meuniere – a French classic for the holidays
Indulge in the flavors of France with this classic Sole Meunière recipe! Renowned for its delicate balance of flavors, this ...
Lemon sole piccata is a wonderful summer dish because it perfectly balances light, fresh flavors with a touch of richness. The delicate texture of the sole pairs beautifully with the bright, zesty ...
Nov 13, 2008 — -- JJames Beard House featured chef Tony Liu creates this simple and elegant dish at Morandi in New York City. Preheat oven to 350°. Heat olive oil in a small sauté pan over medium ...
Fillet of sole is the perfect fish to cook for a romantic and elegant dinner for two. Dover sole can be pricey, $30 a pound or more, but lemon sole and gray sole are more reasonable. The fish calls ...
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