Part of what makes a great salad, or arguably any dish for that matter, so appetizing is the perfect combination of flavor and texture to elevate your sensory experience while eating. When you combine ...

Served chilled or at room temperature, this rice salad with pomegranate and herbs is a refreshing change from heavier festive meals. It’s also flexible enough to adapt to whatev ...

The tart, somewhat lemony vinaigrette makes a great vehicle for the colorful whole-grain rice and the bright-green fava beans look beautiful against the red grains. In a measuring cup or small bowl, ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Featuring fresh ...

Somewhere in my refrigerator, it seems, there is always a container of leftover rice. What to do with it? I imagined a salad as I wandered an aisle at the market, looking at jars of artichoke hearts, ...

Wondering what to do with leftover rice? There are a couple obvious choices—that are no less delicious for their ubiquity—but there are also plenty of other creative leftover rice recipe ideas you ...

Colorful, healthy, and packed with flavor, this rainbow salad will make anyone fall in love with just one bite. Did we mention how good the honey-citrus vinaigrette is? Get the recipe: rainbow quinoa ...

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