At first glance (and taste), bologna and salami might seem like two sides of the same sandwich: cured meats that have long been beloved deli staples. When you dig a little deeper, though, bologna ...

The first thing I noticed when I got into the Uber was the smell of salami. I immediately thought about the salami sandwiches with mustard on white bread my mother used to make me for lunches as a ...

Ohio has quietly become one of the best places to grab an authentic Italian sub packed with layers of meat, cheese, and all ...

I came across a post on Zagat’s website yesterday titled “50 State, 50 Sandwiches” and it sparked some indignation. The Florida sandwich, as declared by Zagat, is the “Cuban,” which it describes as ...

Whether you want a giant mouthful of bread and meat on a hoagie, a toasted adult grilled cheese, an Italian favorite with some heat, or a classic like a Reuben, Des Moines has its share of go-to ...

From St. Louis to Kansas City, these Missouri sandwich shops are winning hearts just like the state’s famous toasted ravioli.