If it's fall, it's time for baking with spices like nutmeg, cinnamon, and ginger for maximum warmth. Baked goods just taste more warm and cozy when the temperature starts to drop, which makes fall ...

These almond recipes deliver nutty crunch and richness in every bite, from creamy soups and golden crusted tilapia to sweet ...

What better way to balance the sugary sweet taste of dessert than with the salty and savory flavor of bacon?. What better way to balance the sugary sweet taste of dessert than with the salty and ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

Savory desserts are nothing new, but they seem to be making a stir. Foodies are still blogging about — and trying to replicate — the bacon ice cream a “Top Chef” contestant created on the show two ...

Lately we’ve been seeing chefs introducing herbs, salts and other savory elements into desserts. Here we showcase some great recipes from food bloggers across the internet. We’re not talking about ...

Chocolate is a no-brainer when it comes to dessert, but what about using it as part of your entrée? James Beard nominee David Bull, executive chef and owner of Congress in Austin, told TODAY.com that ...

Flora Tsapovsky is a food, style, culture, and travel writer living in the Bay Area. She specializes in emerging trends, meticulously researched guides, and inspirational personalities. Not all ...