There’s something undeniably comforting about slicing into a warm, savory pie or quiche. In this collection of 19 recipes, we ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Blueberry, apple, and cherry aren’t the only pie recipes you should have on your radar. While syrupy ...

Have you been searching for the perfect pie crust? Well, you finally found it! This pie crust recipe is so unbelievably good ...

Lovers of Greek phyllo pies know that pleasure can hinge on a crust’s ample surface area — but the key to maximizing this? A spiral. A standard slice of phyllo pie offers a soft filling blanketed by ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their place at the table. Fill a flaky, buttery crust with stewed meats or seasoned ...

2007 F&W Best New Chef Gavin Kaysen merges the flavors of a classic beef stew with the presentation of a pot pie. In this ...

Don't let their low profile fool you. Savory tarts are perfect for entertaining. "They're so versatile," said master baker Nick Malgieri, author of numerous cookbooks including "Bake!" (Kyle, $29.95) ...

I braced myself as I neared the Arkansas entry of "50 Pies, 50 States: An Immigrant's Love Letter to the United States" by Stacey Mei Yan Fong (Voracious/Little Brown, $35), released in June. Arkansas ...

Nothing says summer like the sweet, sticky juices of a fresh, fragrant peach dripping down your chin — or plum or nectarine, or any of the stone fruits that come into season in the late spring, peak ...