A potent blend of hot chili oil, fermented broad bean paste (doubanjiang) and Sichuan peppercorns delivers heat and complexity.

Colorado’s Chinese food scene shines with handmade noodles, bold regional flavors, and beloved local restaurants worth ...

The video documents a Sichuan food experience in Hong Kong focused on intense spice and bold seasoning. It highlights the ...

Last week, I reviewed Cha Cha Tang, a new restaurant in the West Village that is part of a wave of Cantonese spots that’s been rising for the past two or three years, unseating Sichuan cooking from ...

Here are some of the best Sichuan restaurants around Atlanta.