From meaty mains to hearty stews and more, you can count on your Crock-Pot to turn out no-fuss dishes with loads of ...

DENVER — Autumn weekends are a great time to pull out the slow cooker and try a new recipe that can simmer all day. Here at Mile High Mornings, we ask viewers on Saturdays to share their favorite ...

Slow Cooker Green Chile Pork Stew is an easy, flavorful dinner with tender pork, smoky green chiles, and hearty vegetables.

Slow Cooker BBQ Pulled Pork is the ultimate set-it-and-forget-it dinner. It’s quick to prep, incredibly easy, and perfect for busy families, beginner cooks, and anyone who wants tender pulled pork ...

I love this recipe because it is so simple and easy. You can literally set it to cook and forget about it until it's ready to eat. Quesadillas are a craveable comfort food I make weekly. They're quick ...

Curry typically calls for at least a dozen ingredients, but you can whip up this hearty meal using just 10, including a few you likely already have on hand. However, it’s best to get the pork shoulder ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The star of the dish is obviously the pulled pork, and the ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Thu, December 4, 2025 at 2:05 PM UTC Chicken Marsala is already not the most complicated dish, but your slow cooker can make it even easier by taking over the bulk of the cooking—everything basically ...

Fans affectionately refer to them with names like “recession-fighting machines” and “crackpots.” They call themselves “crockpotters” and wax poetic with a fervor normally reserved for religion, ...

Ham is a staple for Easter dinner, and this recipe using your slow-cooker will make the star of dinner stress-free to make.

For me, the most sublime pork roast imaginable is one that is cooked for a very long time at a very low temperature until the meat is so tender that it falls apart if you look at it and exhale. First ...