I eat turkey legs about as often as I eat corny dogs, and they both happen at my annual visit to the State Fair of Texas. Sure, I might take a nibble from the Thanksgiving turkey leg, but my ...

Many food vendors suffered severe financial setbacks when the State Fair of Texas was canceled last year. One of them was Yoakum Packing Company, which produces the item that has become the symbol for ...

Let this be the year you “volunteer” to take the cooking outside. This smoked turkey recipe promises a perfectly burnished bird, encrusted with the smoky-sweet flavor of a BBQ-inspired brown sugar rub ...

The secret to making an authentic festival-style turkey leg is that the meat needs to be cured, like a ham. The curing process gives it that hammy flavor that many of us crave, and it makes the meat ...

Smoked turkey might not always steal the spotlight from brisket or ribs—but it can be on the same wow factor level when ...

One of the most iconic snacks at the Disney parks are the massive turkey legs. These monstrosities can be found at both Walt Disney World and Disneyland, and come with a hefty amount of smoked meat to ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

With Thanksgiving coming up, a lot of people have turkeys on their minds, whether it's getting out their grandmother's recipe or debating whether deep-fried or air-fried turkey is better. Of course, ...

There are plenty of people blowing smoke in the city of Houston on any given day. Nakia and Lyndell Price, the founders of the Turkey Leg Hut on Almeda Road in the Third Ward, are among those doing so ...