Cupcakes topped with whipped cream frosting and sprinkles - Dolores M. Harvey/Shutterstock Whipped cream frosting is a dreamy topping that's perfect for cakes, cupcakes, and desserts in general. Until ...

Gelatin or nonfat milk powder can prevent whipped cream from weeping and separating. When whipping, the heavy cream, the bowl and beaters need to be very cold. QUESTION: How do you stabilize whipped ...

When it comes to dessert, homemade whipped cream is a dream come true. Light, airy, and sweet, it complements everything from baked goods to berries without taking center stage. It's also a ...

A fluffy white icing that stays fluffy is a recipe to treasure. Here is one recipe for stabilized whipped cream frosting and another that is similar to those used in bakeries. The base is a cooked ...

Cream cheese as Americans know it dates back to the late 1800s, when a businessman named William Lawrence started the brand Philadelphia. A hundred-plus years later it’s become all but synonymous with ...

Adding even just a small amount of cream cheese helps stabilize whipped cream Make sure that the cream cheese is softened and at room temperature, so it easy blends into the heavy whipping cream. I ...

We all know icing is the perfect finishing touch to a great cake. “The phrase ‘icing on the cake’ refers to making something that is already good even better — that’s what icing does,” says Elizabeth ...