Hato Bus Co. may be synonymous with nighttime tours of Tokyo’s landmarks, but it has now branched with an “eco tour” in the ...

Tokyo, Japan, presents a different view at every turn. It's one of the world's main economic centers and its most populous agglomeration. The business of Tokyo is business, but you can still find ...

Forbes contributors publish independent expert analyses and insights. Judy Koutsky covers adventure, luxury, wellness and family travel. Japan is a country that seamlessly blends the old with the new, ...

In 1946, anthropologist Ruth Benedict published The Chrysanthemum and the Sword: Patterns of Japanese Culture. The American government had tapped her as a researcher during World War II to help better ...

The best time to visit Tokyo is between March and April and September and November. Autumn ushers in colorful foliage and ...

Beyond temples and omakase, Tokyo's breweries offer something rarer — a direct line to the city's soul. The post Tokyo, ...

The sprawling metropolis is so big that even lifelong residents will never really know certain neighborhoods. There is always something to uncover or a new area to explore. The food is amazing, and it ...

Visiting Tokyo for the first time can feel like stepping into the future and the past at once. This vast, ever-shifting metropolis is all about contrasts: centuries-old shrines tucked beside glass ...

The new 1 Hotel Tokyo uses 1,500 potted plants, nature-inspired design and complimentary sound baths to create a sustainable sanctuary in the sky.

A konbini egg sandwich at 3 a.m. shouldn't qualify as a formative culinary experience, but in Tokyo, it does. The 7-Eleven version costs about $2, arrives in packaging engineered to keep the bread ...