Let's cut to the chase.

Dr. Elizabeth Yuko is a bioethicist and adjunct professor of ethics at Fordham University. She has written for The New York Times, The Washington Post, The Atlantic, Rolling Stone, CNN & Playboy.

Aluminum foil has more uses than just wrapping up leftovers or lining baking pans for easy cleanup. When balled up, it can even help scrub off stubborn food stuck to your dishes. And, according to the ...

IT turns out that a common kitchen staple hiding in plain sight can do a lot more than meets the eye. Aluminum foil isn’t just for wrapping food, it’s becoming a go-to household hack for cleaning, ...

Try these Daily Shortcuts right at home to keep your scissors sharp. The trick to keeping your scissors sharp is to cut surfaces that will sharpen the blades. Take a large piece of aluminum foil and ...

Trying to use a set of dull kitchen scissors can be awful, as you never truly realize how useful scissors are until you're trying to use a set that doesn't work. When your scissors grow dull, the best ...

Kitchen scissors and shears are some of the most versatile tools in our kitchen. But if they keep catching, snagging or have become more difficult to use, it’s time to sharpen them. Like our knives, ...