This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing f ...

This post originally appeared on The Kitchn. See it there: I've Cooked Turkey Every Thanksgiving for a Decade and Will Never ...

Learn turkey brining techniques from Chef Jason Michael Thomas of Urban Awareness Gardens. Discover the benefits of wet and ...

Add Cheeses: Take sauce off heat and stir in ricotta, Parmesan, mozzarella, cheddar, and smoked Gouda cheeses. Keep stirring ...

Turkey is a notoriously fickle protein to cook, so we asked several North Jersey chefs about how to cut, brine and cook it ...

We bring you 'Turkey Porchetta' with 'Goat Cheese & Scallion Potato Puree' and 'Glazed Cranberries'- it's 'Not Your Grandma's ...

12 ounces ghee, clarified butter, warmed in microwave or stovetop until liquid 2 Gold Star Spice Packs 4 tablespoons light brown sugar For Injector Marinade and Pan Gravy (Optional): 1 quart of ...

Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in ...

We've noticed more and more families roasting turkey parts on Thanksgiving instead of a big bird, which hogs the oven for most of the day. It's also the way to get perfect breast meat and nicely ...

Chef and turkey farmer Breana Killeen tested wet-brining versus dry-brining to find the ultimate Thanksgiving bird. Discover ...

We love Ina Garten's recipes, especially during the holidays. Her best Thanksgiving dishes include easy turkey, mac and ...