From the Recipe Creator: My husband and I love this cheesy dish. It is proof that soup doesn't need to be made in big batches to be good. —Cheryl McRae, West Valley, Utah Nutrition Facts: 1 cup: 494 ...

We are in the DelmarvaLife Kitchen with two soup recipes that are simple and tasty. 1: Creamy stewed tomato soup – only two ingredients needed – a can of stewed tomatoes) and half-and-half, or my ...

A zingy soup with a satisfying taste, texture and nutrient profile. Makes: 4 cups; Soaking time: Overnight; Cooking time: 45 minutes. Soak the white beans in water overnight. Then discard the water.