Add Yahoo as a preferred source to see more of our stories on Google. Jen Causey; Food Stylist: Ana Kelly; Prop Stylist: Julia Bayless When I was a professional baker, I often had to grate pounds of ...

It's so whimsical!

If you're whipping out your box grater to simply shred cheese, you're missing out. It turns out this kitchen staple can do more than that: from grating tomatoes for pasta sauce to transforming whole ...

When I was a professional baker, I often had to grate pounds of carrots by hand for cake when the food processor was broken, or after the grating plate insert went missing. Although tiny, I built some ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

I can grate Parmigiano Reggiano and other hard cheeses on my trusty, easy-to-clean microplane until the cows come home. But there's a reason I prefer to buy soft cheeses like mozzarella pre-shredded: ...

Here's what you should be doing instead. When I was a professional baker, I often had to grate pounds of carrots by hand for cake when the food processor was broken, or after the grating plate insert ...