Named for the location of its creation, the Waldorf salad hails from the Waldorf-Astoria hotel and has become a time-honored side dish, typically gracing Thanksgiving tables, summer picnics, and ...

Whisk the dressing ingredients together in a salad bowl until combined. Stir apples, celery, grapes and walnuts into the ...

Ina Garten’s Waldorf salad recipe is her Barefoot Contessa take on the classic. The cookbook author employs a method of cooking chicken she uses “most” for salads. It involves roasting chicken in the ...

In a large bowl, whisk together the mayonnaise, yogurt, lemon juice, honey, salt, and pepper. Fold in the apples, celery, grapes, walnuts, and raisins, if using. Taste the salad for lemon juice and ...

Here’s a tasty twist on the chicken salad you might be used to serving. The lemon and apples give this Lemon Poppy Seed ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. The Garden Waldorf Salad, which is served on a freshly baked croissant, combines chickpeas, celery, onion walnuts, and dried ...