Spicy foods taste spicy because they contain a family of compounds called capsaicinoids. Capsaicin is the major culprit. It's found in chillies, jalapeños, cayenne pepper, and is even the active ...
Ever wondered why spicy foods make your mouth feel like it's on fire? Ever wondered why spicy foods make your mouth feel like it's on fire? The answer lies in a chemical compound called capsaicin.
Capsaicin, the bioactive compound responsible for the characteristic spiciness of chilli peppers, has attracted considerable attention for its anticancer properties. In various cancer cell types, ...
Martha Stewart Living on MSN
How to Get Jalapeño Oil Off Your Hands—And Why It Hurts So Much
The cause is capsaicin, which is what gives chiles their spicy flavor. Learn how to stop the burn. Having a remedy for chile pepper burns at the ready is the type of kitchen preparedness that can mean ...
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