ST. FRANCIS, WIS. — Wixon, Inc. has named Thomas Merz as a food scientist for its protein division. In his new role, Merz will contribute to new product development and innovation at Wixon, thus ...
ST. FRANCIS, WIS. – Wixon has launched a “Storied Flavors” series of flavor concepts. Campfire s’mores feature a blend of toasted marshmallow, cocoa and graham cracker layered over a banana chip. Taro ...