Storing the precious condiment in the fridge (or freezer) is the way to go.

The same garlic clove can be sweet and subtle or sharp and intense. It all comes down to how you cut it.

Medically reviewed by Lindsey DeSoto, RD The potential health benefits of eating raw garlic regularly include supporting ...

Garlic can be pretty time consuming to prepare, relatively speaking. If you're hoping to cut down on prep time, Lidia ...

Garlic honey may support your immune system, reduce inflammation, and provide other benefits. Learn more about what happens to your body when you use garlic honey and whether it's safe.

For those fighting seasonal flu and common colds, garlic and honey are known to be a potent combination. While they are used ...

Garlic and honey may offer several health benefits. This mixture may help sooth cold symptoms, boost immunity, benefit the ...

Embrace the shortcuts that let you feed yourself well — without shame or snobbery ...

Have you come across the recent social media trend where people are flushing garlic down toilets? What seems like a quick ...

​ Take a look at the simplest recipe that one can easily make at home. Scroll down to read the recipe. ​ ...

To confit garlic cloves, follow this recipe and cook them low and slow in olive oil alongside fresh thyme, bay leaves, and dried chiles. The resulting garlic confit is sweet, soft, and mellow — you'll ...