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Corned beef hash and eggs

This corned beef hash and eggs recipe makes a hearty dish that's perfect for a St. Patrick's Day breakfast.
Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...
In a large, heavy-bottomed pot on medium-high heat, place the oil and onions. Cook for 1 minute or until the onions are lightly caramelized. Add the red pepper, salt, and black pepper. Continue ...
Corned beef hash might just be the best breakfast for cold winter mornings. The salty, savory flavors of corned beef layered on top of crispy cooked potatoes, fried onions, and peppers create a true ...
This Irish potato and corned beef cakes recipe is a more substantial version of Irish potato pancakes, aka boxty. The ...
Image Sarah DiGregorio’s corned beef with cabbage.Credit...Julia Gartland for The New York Times. Food Stylist: LIza Jernow.