For most it’s a grind having to wash an assembly line of pots and pans first thing in the morning. For Sophia Velador, who helms the dish pit at the breakfast and lunch spot Alder & Sage in Long Beach ...

If a restaurant with an extra-large menu is a red flag, then a restaurant specializing in one item is green for go. Here are ...

Is it your first time visiting a Mexican restaurant? Or perhaps you've visited plenty, but always feel like you're doing something slightly wrong. Maybe that's ordering the wrong item or eating your ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week. Banh uot ...

We’ve got good news and bad news about Summer Restaurant Week, which runs from Monday, August 18 to Sunday, August 24. First, the bad: calling many of these menus a “deal” would be a ...