The Yule log, or Buche de Noel in French, is a traditional Christmas cake of rolled sponge cake filled with whipped cream or buttercream and topped with chocolate ganache. In this easy Yule log recipe ...

1 1/4 c. powdered sugar, plus extra for dusting 1 1/4 tsp. In a stand mixer fitted with the whisk attachment, beat the cream cheese on medium speed until smooth, 1 to 2 minutes. Add the powdered sugar ...

While a Yule log once was an actual log that was burned in the hearth throughout the 12 days of Christmas, in modern times, a Yule log refers to log-shaped Christmas dessert. Instead of making a cake ...

Nothing beats a Bûche de Noël during the holidays! The holidays have arrived with Christmas (and Christmas menu planning) in full swing, and we have a special treat for you with this Christmas recipe ...

If there's one dessert that symbolizes Christmas, it's the log. You can change the menu, vary the traditions, modernize the dishes... but the yule log is still a must. It's the moment when everyone ...

This rich and moreish (and plant-based) yule log is a Lebanese Christmas favourite that harks back to the country’s French colonial past I love a yule log, also known as a bûche de Noël. It’s a ...