If you love guacamole as much as we do, you're going to love our from-scratch & shortcut recipes, plus all the variations you can use to make it your own.

Food Editor Daniel Hernandez makes the case for subtracting tomatoes and onions from guacamole recipes. L.A. Times readers share how they make the dish.

In this video, we reveal the fascinating process of how guacamole sauce is made in factories. From the careful selection and preparation of avocados to the blending of ingredients, we take you ...

Avocado is far more than just guacamole, club sandwiches and California omelets. This creamy, fatty, filling fruit (technically, it’s a berry), also is a great source of healthy fat, making ...

While shrimp mixture rests, make guacamole. Add avocados, Greek yogurt and remaining juice of 1/2 lime to a bowl and mix until well combined. Add salt to taste.

No matter how you make it, guacamole is a Super Bowl snack essential. Just be sure to make extra—because the only thing worse than your team losing is running out of guacamole before halftime.

Dating back to the Aztecs, guacamole was called “ahuaca-mulli,” which means avocado sauce. It remained a regional specialty for decades and didn’t travel from Mexico to the U.S. until the ...

No matter how you make it, guacamole is a Super Bowl snack essential. Just be sure to make extra—because the only thing worse than your team losing is running out of guacamole before halftime.