A Champs Élysées is a Cognac sour with a little bit of the inimitable French liqueur, Chartreuse. It first comes to us from a recipe book published in 1925 called Drinks—Long & Short by Nina ...

April 12, 2025 How to Make a Champs Élysées, the Sunny Cognac Sour That’s Like a Stroll in Paris An underrated drink that's worth celebrating as it turns 100.

How to make this cognac cocktail Called The Floral Buzz, this complexly-flavored drink recipe was created by Palm Beach’s LoLa 41 restaurant for something both feminine and masculine in the same ...

The old fashioned is a traditional American cocktail made with whiskey and sometimes brandy. But this recipe takes the drink to seriously sexy new heights by adding the aphrodisiac of coffee and a ...

There's nothing really Japanese about this American cocktail made with French spirit Cognac, but a visiting Japanese delegation may have inspired it.

Over 100 years ago, bartenders started making the drink with cognac — the Alexander #2 or Brandy Alexander was born. Both were part of the cocktail boom in the late 1800s/early 1900s in New Orleans.