The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

How to use a meat thermometer for the most accurate results For things such as steaks, pork chops, burgers and boneless, skinless chicken breasts, it’s best to insert a meat thermometer ...

This week, common post-holiday-cooking-frenzy questions: Where do I place a meat thermometer in my turkey? And how do I use a meat thermometer? Use a meat thermometer to test cooked food for ...

How to Use a Meat Thermometer the Right Way Master this simple tool and you'll never have overcooked steak (or undercooked turkey) again!

A meat thermometer is important for knowing if your meat is safe to eat. However, there's a mistake you may be making that could throw off its accuracy.

Make sure your chicken, beef and pork aren’t undercooked or overcooked by using one of these top-rated meat thermometers.

It's the season for grilling, which means it's the season for using meat thermometers to make sure you're not serving raw pork chops. Here's how to make sure you're getting the right temperature.

Before using digital meat thermometers, it would be best to see if it's already been set to give you an accurate reading. First, just place the cooking thermometer into ice-filled water and see if ...

Meat that has not reached the proper cooking temperature runs the risk of transmitting bacteria that can cause foodborne illness to your family and friends. Meat thermometers are the only way you ...

We’ve ranted and raved for years about the benefits of an instant-read thermometer and how using one can help you be a more confident home cook. It’s useful for baked goods, deep frying ...