A long-running debate in nutrition circles has asked whether eating more meat puts your health at risk compared to getting ...

A new study has found no increased death risk from eating plant or animal protein and suggests that eating meat could ...

Investigating protein intake, the study shows no mortality risk from animal or plant sources, with animal protein linked to ...

The type 1 insulin-like growth factor I (IGF-IR) receptor plays a significant role in the growth of normal and abnormal cells, and antibodies against the IGF-IR are now in clinical trials.

Low Protein Intake is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 and Younger but Not Older Population, Cell Metabolism ...

Obesity is now a leading preventable cause of cancer after smoking, triggering biological changes like inflammation and ...

The RNA-binding protein IGF2BP1 has emerged as a key regulator of cancer hallmarks, influencing tumor proliferation, metastasis, immune evasion, and resistance to cell death.

Low Protein Intake is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 and Younger but Not Older Population, Cell Metabolism ...