French onion rice takes all the rich, savory flavors of French onion soup and transforms it into an irresistibly delicious side dish. With caramelized onions and a gooey melted cheese topping, this ...

Heat the oil in a heavy saucepan over medium heat. Add the onions and the sugar. Cook, stirring, until the onions are golden brown, 6 to 8 minutes. Add the rice, salt, and white pepper, and cook the ...

When spring is fitful and flirting with her warmth, serve a steaming Spring Greens Risotto. This delicious, easy dish has a bracing, tonic quality that is most welcome when we crave both comfort and ...

Rice is a staple food in many cultures. It’s predominantly produced in the Asian-Pacific region, where it serves as an important economic crop. More than 60% of the world’s population eats rice every ...