No major international authority currently classifies vegan diets as a risk factor for colorectal cancer. Guidance continues ...

About BETTER4U BETTER4U is a Horizon Europe-funded project (2023–2027) aiming to develop comprehensive research and innovative, personalised interventions to address and prevent obesity across the ...

The study surveyed 507 young adults who evaluated eight infographic topics, including comfort eating, gut health, mental wellbeing, social eating and improving performance. Substantial engagement: ...

When are fruit and vegetables in season across Europe? EUFIC has created a pioneering tool for you to explore and follow a more sustainable diet. On the map you will see Europe’s six climatic regions.

Sugars are the building blocks of all carbohydrates and can be classified into monosaccharides, disaccharides, oligosaccharides and poly-saccharides: Monosaccharides are one-unit-only sugars like ...

Sugars are everywhere in our diets. They are found naturally in foods or are added to various foods and drinks. Sources of sugar in our diets include fruits and fruit juices, soft drinks, honey, jams ...

In The Elgar Companion to Consumer Behaviour and the Sustainable Development Goals. Cheltenham, UK: Edward Elgar Publishing. (pp. 191–204). Macready, A. L., Hieke, S., et al. (2025). Why trust is ...

Given the priority for population dietary change there is a need for a greater understanding of the determinants that affect food choice. This review examines the major influences on food choice with ...

Nowadays there is a mass of information and advice available from different sources about nutrition and health, and interested individuals can find details about the nutrients (e.g. carbohydrates, fat ...

Obesity is a complex, multifactorial disease, defined as abnormal or excessive accumulation of fat that poses a health risk.1It has been recognised as a major public health concern and a significant ...