As food businesses face faster risks, more complex products and growing demands for proof, testing is being asked to deliver ...

The four new guidance documents aim to cut approval delays and help UK cell-cultivated food businesses meet safety and hygiene rules.

The new business will target bakery innovation, healthier ranges and distribution efficiencies as ABF seeks to reshape the UK ...

The EggTrack 2025 report shows strong UK progress on cage-free sourcing, while missed deadlines expose gaps across global ...

Food and farming leaders warn urgent reform is needed to strengthen supply chains, protect consumers and keep UK food ...

Carlsberg will expand Sapporo Premium Beer across Asian markets and the UK through a new joint venture and licensing ...

Elisabetta Pierangelo, Global Vice President of Research & Development at Mars Pet Nutrition, reveals the latest research ...

The recent successful conviction of Kismet Kebabs Ltd is as encouraging as it is concerning... Professor Chris Elliott ...

The retailer has warned customers not to eat the affected Truffle Gouda after Listeria monocytogenes was identified.

The €4 million centre will test precision fermentation and cell cultivation processes before food firms commit to ...

Royal Agricultural University expert warns heatwaves could cut crop potential, damage soils and intensify risks to UK food ...

The new Central Coast facility gives food and drink SMEs access to commercial-scale production, technical expertise and ...