Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...

Even before I graduated from culinary school, I was elbows-deep prepping Thanksgiving dinner each year—and continued doing so for decades after as the designated "chef" in my family. So while the idea ...

Make Thanksgiving easier with crowd-pleasing appetizers worth doubling. These simple, flavor-packed starters keep guests ...

Craving something sweet? Cookies are always a good idea. They’re simple, comforting, and bring a little joy to any moment ...

Tried-and-true recipes, food traditions and reimagined classics come together for the Chronicle's Thanksgiving celebration.

Christmas appetizers are my favorite part of any holiday party. In my opinion, there's nothing better than grazing and snacking on cheese, bread, ...

Few dishes rival a perfectly roasted chicken for pure satisfaction. Pair it with roasted root vegetables and rich gravy for a complete Sunday feast that provides delicious leftovers throughout the ...

Air fryer potatoes are a way to make delicious roasted potatoes without taking up precious space in the oven. Bookmark this recipe now and reference it come the holidays when you consider adding a ...

I made chocolate chip cookies from premade dough in my oven, air fryer, and microwave. The microwaved cookies were gooey and quick to make, and the oven-baked treats were flat and crispy. The chunky, ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

This is one of my absolutely favorite salmon recipes when I need to create a meal for my family in a serious pinch. I grab just four ingredients and this crowd-pleasing entrée is on the table in 20 ...

It took me a while to jump on the air fryer bandwagon. When the first generation of the appliance dropped almost 15 years ago, I didn’t get the fuss over a glorified convection oven. But while I ate ...