Add another layer of flavor to your grilled BBQ tofu with Kate Shungu's recipe. Her marinade includes a few unique ...

These delicious dishes feature frozen veggies such as peas, peppers, spinach and onions and have at least four stars in ...

As the weather turns cold, rely on the comfort of protein-rich dishes made with spinach and other nourishing ingredients.

Buckwheat porridge makes for a healthy snack option, loaded with fiber and protein. Simply cook whole buckwheat groats in ...

Yossy roasts the bacon and vegetables on a sheet pan to effortlessly caramelize everything before tossing it into the pot ...

This vegan one pot lasagna is a hearty and convenient take on a comfort food favourite. Featuring layers of flavour from ...

In 2025, protein isn’t just a macronutrient — it’s a marketing language that now defines how Americans shop, snack, and eat ...

Finely crafted desserts like the Valrhona Chocolate Dome provide the “wow” factor at Preligen’s. However, the flaky, buttery ...

Originally from Laos and beloved across north-east Thailand, this punchy salad of minced meat, herbs and toasted rice is one ...

Mac & Yease, the vegan mac and cheese once found at Whole Foods’ hot bar, is returning to Los Angeles with a ...

Vegetarians aren’t an afterthought at Lucky’s – they’re celebrated with options like the Canoe Wreck, a meat-free version of the Shipwreck featuring curried tofu, hash browns, seasonal vegetables, and ...