Mumbai's iconic Noor Mohammadi Hotel has made headlines after the FDA suspended its licence. Here's the fascinating story ...

Curd subtly enhances dishes like biryani and bhatura by tenderising meat, aiding dough rise, or adding tang, often overlooked ...

Kebab is not just a dish, it's an emotion that has lived with generations in different parts of the world. When we talk about India and its association with kebab, it is deeply rooted in the culinary ...

The Noor Mohammadi Hotel in south Mumbai's Bhendi Bazar area, is known for iconic Mughlai dishes such as Nalli Nihari and ...

Mughlai cuisine remains one of India’s most celebrated culinary traditions, known for its rich flavours, aromatic spices and ...

From FIFA activities to bhajan clubbing and a gourmet food experience inspired by Zindagi Na Milegi Dobara, step out this ...

New menus are landing across the country's dining scene this season, bringing bolder flavours and fresh reasons to book a ...

Before their Odyssey premiere, the Hollywood trio made time for Mumbai’s oldest ritual: chai and bun maska at a century-old ...

India, July 8 -- We are halfway into the year, and the dining scene in Delhi is only getting better. In July 2026, we are highlighting new restaurants, cafes, and bars in Delhi NCR to put on your ...

Biryani is not just a dish for Indians; it is an emotion that resonates with the heart as well as the stomach every time. And ...

Celebrate World Kebab Day 2026 by exploring India's most iconic kebab streets. From Old Delhi's smoky seekh kebabs to Lucknow's legendary galouti and Hyderabad's Pathar Ka Gosht, discover where to go ...

The creamy gravy gives the dish its signature richness and flavour. Mughlai Malai Kofta features soft koftas and creamy, rich gravy for special meals. Koftas are made from paneer, boiled potatoes, ...