Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

Gardening coach Jessica Damiano shares her tips for stretching food budgets, cutting down on waste and adding elegance to your table by using food scraps.

Don't let cooking make you dread the holiday season. Grab some of these gadgets to make it easier so you can cook and enjoy ...

1. Put the spaghetti, garlic, rosemary, anchovies, chilli, canned cherry tomatoes and the juice from the cans plus the stock ...

Turn daily cooking into a faster, more enjoyable experience with smart prep habits, helpful tools, and small lifestyle tweaks that make a big impact.

Disability advocate Claire Sisk is back in the kitchen to whip up her delicious autumnal cheesy mash, served with balsamic ...

Garlic is popular for a reason, but the smell can linger on your hands long after you're done cooking. Martha Stewart has a ...

Get a large saucepan or pot on medium heat with a tablespoon of olive oil and sauté onions first until soft for about 5 minutes. Add carrots and celery and fry off for 3 minutes. Add garlic, chilli, ...

Here are multiple positive changes that you can witness in your body if you consume raw garlic on a daily basis for at least a month.

Faced with the reality of slaving over a hot stove for hours after a busy day at work, many of us opt for ease and convenience. Instead of whipping up a quick roux, we go for the jar of ready-made ...