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Cold pasta salad with arugula pesto and cherry tomatoes is a classic from Liguria, where they really know how to make summer ...

So... Here's the thing: buckwheat spaghetti is this cool twist on your usual Italian pasta dishes from the beautiful ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

If you believe there’s no such thing as too much cheese, these recipes from Italian chef Gennaro Contaldo are for you. From ...

Hamburgers might be synonymous with the United States, but other countries put their own spin on the sandwich. Here is how 15 ...

Place prime rib on cooking grate in cooking chamber. Maintain consistent cooking temperature by adding wood chunks as needed. Monitor internal temperature of prime rib throughout cooking process.

Tom and Laurissa Heywood run Pignut & The Hare restaurant in Scawton, North Yorkshire, and they have created a cookery book, ...

These country dog names are inspired by timeless names popular in the Southern, Western, and Midwestern parts of the country, ...

Canned tomatoes are a cook's best friend, but there are several steps behind the scenes to ensure that they arrive safe and ...

1. Place six chopped thick-cut bacon slices in a large Dutch oven or heavy-bottomed pot and cook over medium-low heat until ...

Try this recipe, from one of B.C.'s most iconic restaurants, at home! This dish can be a great way to serve a family with ...