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Cold pasta salad with arugula pesto and cherry tomatoes is a classic from Liguria, where they really know how to make summer ...

So... Here's the thing: buckwheat spaghetti is this cool twist on your usual Italian pasta dishes from the beautiful ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

If you believe there’s no such thing as too much cheese, these recipes from Italian chef Gennaro Contaldo are for you. From ...

These are made from a blend of black beans and quinoa, along with all the garlic, spice and piquant cheese any good Italian ...

Hamburgers might be synonymous with the United States, but other countries put their own spin on the sandwich. Here is how 15 ...

North Carolina’s dining landscape rewards those who travel hungry. Scattered between its beaches and blue ridges are kitchens ...

1. Heat the oven to 500 degrees. Bring a large pot of generously salted water to a boil. Place the butter in a 9-by-13-inch/3 ...

From Baltimore classics to small town smash hits, these Maryland burger joints prove the state’s best bites are not just on ...

You can skip the breadcrumbs but not lose the crunch. Check out these delicious alternatives that will give your chicken ...

Place prime rib on cooking grate in cooking chamber. Maintain consistent cooking temperature by adding wood chunks as needed. Monitor internal temperature of prime rib throughout cooking process.