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1. Put the spaghetti, garlic, rosemary, anchovies, chilli, canned cherry tomatoes and the juice from the cans plus the stock ...

Hearty stews, creamy pastas and even a full Sunday roast – all without the guilt. Slimming World’s ‘One-Pot Magic’ proves ...

We find soup inspiration from old and new cookbooks in a seasonal quest to find new favorites soups to take the chill off.

WGN Entertainment Reporter Dean Richards is in the kitchen with celebrity chef and cookbook author Diane Kochilas, making two ...

Add chopped tomatoes and cook for 2-3 minutes, stirring constantly or until they are soft. Add fenugreek leaves, stir, add garam masala powder, turmeric powder, kashmiri red chilli powder and ...

Weeknight dinners are a rush, counter space is tight and sharp knives are a worry. A small plastic bowl could help. Busy ...

Whisk together the pomegranate molasses, vinegar, mustard, honey and salt and pepper in a medium bowl. Slowly whisk in the olive oil until emulsified. For the salad: Combine the apples, spinach, ...

Nothing is better than a comforting bowl of soup to warm you through in autumn, and I have just discovered a truly delicious recipe that takes less than thirty minutes to make. It is now getting a lot ...

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NEW HAVEN, Conn. (WTNH) – On today’s edition of “CT BUZZ,” Host Natasha Lubczenko welcomed Attilio Marini, Owner and Executive Chef of Cast Iron Chef Chop House & Oyster Bar, who shared a fresh twist ...