The 15 students from each grade in Norwich Tech’s culinary arts program learn about the industry with a student-run ...
Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...
Add Yahoo as a preferred source to see more of our stories on Google. PORTSMOUTH — The new Culinary Arts & Sustainable Foodways 12-week certificate program is underway at Great Bay Community College, ...
Students in the Hawaii Community College Palamanui campus Culinary Arts Program have finished their final practicums for their advanced cookery and Garde Manger courses. 5 instructors with over 100 ...
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