Half of the cheap-and-tasty paradigm that makes junk food so appealing is collapsing: Many of those guilty-pleasure treats ...

Registered dietitian nutritionist Carrie Dennett discusses the updated EAT-Lancet Commission report that emphasizes a ...

For World Stroke Day 2025, nutritionist Aman Puri says it is important to focus on fresh, fiber-rich foods, manage sodium ...

This three-day plan is filled with some of my favorite recipes that highlight how easy — and flavorful — lower-sodium eating ...

Wondering why you can't lose belly fat in menopause? Here's how to get rid of it! Coach Rosana Parra explains why dieting by ...

While studies do show that eating too many carbs can lead to weight gain, fitness experts said that cutting them out ...

A recent study finds that Indians are among the highest consumers of carbs in the world – a key factor behind why our country ...

People can die” from even short gaps in nutrition and food access, experts say ahead of SNAP benefits not going out in ...

Changing how the world eats could reduce premature deaths, save trillions of dollars and slow the impacts of climate change, ...

Men who swapped beans for meat lost weight without cutting calories, a study found. Replacing red meat with legumes also ...

Your gut microbiome needs not just healthy food, but regular healthy eating - consistency in diet improves microbiome health.