Baking soda also softens onions; its high pH level, which ranges from 8.3 to 9, weakens the pectins in the vegetables, ...

Trying to eat healthy on a budget? Stock up on these nutritious, cheap foods to eat healthier for less, according to a dietitian.

Supermarkets start offering their new sales and BOGOs in the middle of the week to lure shoppers through the weekend. With ...

Beloved for its mix of a hometown diner and a quality fast-food joint — warm, fresh, and genuinely Midwestern, Culver’s is ...

Across Arkansas and America, people at the bottom of the pay scale are straining thin budgets and confronting bare cupboards.

There’s something magical about finding a restaurant that feels like it was plucked straight from your grandmother’s cookbook fantasies. The Log Cabin Restaurant in Hurricane Mills, Tennessee, is ...

You grab an onion from your kitchen basket, only to notice a few dark patches near its skin. Most people simply peel them off and continue cooking, but that harmless looking black spot might be more ...

Kait Hanson is a lifestyle reporter with more than ten years of experience writing stories on entertainment, travel, food and more. Her work has been featured by Vanity Fair, CNN, TIME, TODAY and more ...

Wholesale turkey prices are soaring this year, as bird flu outbreaks and resulting supply shortages threaten to raise the price of Americans’ Thanksgiving meals. According to a September outlook ...