These pull-apart garlic rolls are made from soft, enriched dough brushed with basil-garlic butter and baked into fan-shaped ...

You might drive right past Joe’s Pizzeria in Dayton, Ohio without a second glance, but that modest brick building with the simple sign houses one of the Buckeye State’s most magnificent culinary ...

For those times you're craving a sandwich from Subway but can't get there, recreate its savory Italian herb and cheese bread ...

Columnist Andrea McCoy transforms a classic comfort dish into an irresistible holiday tradition. Creamy, sharp, rich and ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

From heirloom pies to spiced potatoes, UT Austin students celebrate family, food, and storytelling with recipes for every ...

A simple customer inquiry some three years ago about different varieties of breads, according to Totally Delicious ...

A blend of tomatoes, peppers, garlic, almonds, bread, olive oil and vinegar, romesco sauce works with seafood, meat and ...

This Thanksgiving, we’re paying tribute to the late Wine Country chef John Ash by revisiting some of his classic holiday ...

Ready meals are extremely handy when you're in need of a meal fast — is there a difference between the cheapest and most ...

1. Heat the oven to 500 degrees. Bring a large pot of generously salted water to a boil. Place the butter in a 9-by-13-inch/3 ...

You can skip the breadcrumbs but not lose the crunch. Check out these delicious alternatives that will give your chicken ...