A dry brine is the secret to the best turkey: it takes a bit of forethought, but you'll end up with a turkey that's juicy, ...

Scrambled eggs, quark, and pesto can be enhanced with aromatic chives. What many don’t know: This kitchen herb can survive ...

Defrost your turkey. This is where most home cooks mess up. A 16-pound bird can take up to four full days to thaw in the fridge. That's one day for every four pounds. Start early to ensure the bird is ...

Pumpkin seeds are far more versatile than you may realize. They're particularly delicious roasted and tossed in various ...

Our favorite quiche features a soft, creamy filling studded with ham, chives, and Gruyère inside a crunchy, buttery pie crust ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

Plus: The honour I received from MTU is a tribute to the many cooks, teachers, and farmers who continue to inspire me.

Many families serve up a gargantuan meal on Thanksgiving. And for some people, the leftovers are the best part. Dietitian Kim ...

If you can't bear the thought of serving another dry turkey this holiday season, an oven bag might be the solution you need.

This recipe is perfect for a holiday gathering because you can assemble and freeze until ready to put into the air fryer.

This Thanksgiving, we’re paying tribute to the late Wine Country chef John Ash by revisiting some of his classic holiday ...