With a particularly strong, complex taste, ancient Greek garum sauce is the result of a fermentation process involving fish ...

Mashed potatoes are a Thanksgiving staple, but I much prefer this recipe for cheesy scalloped potatoes with caramelized ...

The Good Housekeeping Test Kitchen offers this classic comfort food – mashed potatoes – with an added veggie and lots of ...

Cultivating garlic indoors offers a rewarding way to enjoy fresh greens and even bulbs year-round. Success hinges on proper ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or ...

Fall might seem like a time to wind down in the garden, but tackling a few tasks now can make spring much easier.

Since the beginning of our existence, human beings have used their resources to find remedies for whatever ailment they find ...

Garlic — small, pungent, and ancient — is one of nature’s most powerful medicines disguised as food. Used for thousands of years in both cooking and healing, garlic is often called a “natural vitamin” ...

Loved for its addictive flavor and Instagram-worthy look, you can easily recreate this trending treat at home.

Italian sausage, broccoli, and plenty of garlic combine to create a favorite pasta dish. Learn how to make this dish that's a ...