I was surprised to learn that Dorcas Reilly, Campbell s Soup home economist who created the Green Bean Casserole in 1955, developed it as an ...

Stuffing mushrooms with the leftover dressing is one of the simplest ways to repurpose this Thanksgiving side dish. Combined with pecans and topped with just a bit of cheese, it gives leftover ...

With a particularly strong, complex taste, ancient Greek garum sauce is the result of a fermentation process involving fish ...

Skip the bird and upgrade your feast with chef-approved Thanksgiving mains like porchetta, lamb, beef Wellington and festive ...

Rack of lamb with parsley. A classic French recipe that is savory and delicious. Tender roasted meat cooked to perfecti ...