"I've noticed a lot of restaurants charging $5 for plain white rice around me. You can make five times that quantity for $5." ...

Keep ethylene-producing fruits like apples, pears, and avocados away from delicate produce such as greens, berries, and ...

Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or ...

They are essential ingredients in so many dishes, adding depth and flavor. But sometimes when you reach for a clove or two of garlic or an onion, you may find they have sprouted or spoiled. What's the ...

Tonno del Chianti (Chianti Tuna) is a culinary delicacy typical of the Tuscany region, particularly renowned for its quality ...

Chris Hemsworth, Alzheimer's and why Hollywood is suddenly obsessed with caregiving Kim Kardashian misses the mark on the California bar exam, vows to keep trying Former Ohio State quarterback, Browns ...

This almost no-knead focaccia from developer Helen Goh uses confit garlic oil for deep flavor and an overnight rise for an ...

“Just mix together 1/2 cup balsamic vinegar, 1/4 cup water, 3 tablespoons extra-virgin olive oil, 1 tablespoon Dijon mustard, ...

Making something out of seemingly nothing is one of the best kitchen tricks imaginable. It’s a skill that can save you time, money and ingredients, helping you take care of yourself and the ...

By KATIE WORKMAN A gift doesn’t have to be big or pricy to feel thoughtful. Instead of the usual bottle of wine, give ...

You may have seen people plant garlic cloves (Allium sativum) in the garden only to harvest bulbs several months later. While growing garlic is pretty easy to do outdoors, it’s a little more tricky to ...

There are a lot of tasty and nutritious uses for secondary plant parts that would otherwise be discarded or, at best, added to compost. Waste not, want not!