Have you ever felt limited by the rigidity of Excel PivotTables when creating interactive reports? Many users assume that Excel slicers, the sleek, clickable filters that make data exploration a ...

This lemon-garlic chicken casserole recipe covers all of the dinner bases — it's got a protein, lots of vegetables, and a savory ... Prince William and Kate Middleton’s Rare PDA at the State Banquet ...

Garlic, also known as lehsun in India, is a powerful herb that comes with several health benefits. From managing diabetes to aiding weight loss, this one herb can do it all. But what is the right time ...

Creamy Garlic Pasta with Crispy Salami is a delicious and easy pasta dish perfect for a quick weeknight meal. This recipe features pasta cooked al dente and tossed in a creamy sauce made with garlic, ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. To say that garlic is a ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. A couple of years ago, I finally succumbed to the sourdough craze. I’d made ...

Chewing raw garlic first thing in the morning can lower cholesterol and reduce blood pressure. Here are other amazing benefits it offers. As per a study, after chewing of garlic, participants ...

In Too Afraid to Ask, we’re answering food-related questions that may or may not give you goosebumps. Today: My garlic turned blue—is it still safe to eat? If you’ve found that your garlic has changed ...

ROCKFORD, Ill. —Mike Leifheit, co-owner of the Irish Rose Saloon in downtown Rockford, died Thursday at the age of 78, according to a Facebook post from his son. "His family is especially grateful to ...