It’s easy to see the charms that make Zeke’s Restaurant a Southern Living pick as one of the best places for summer ...
Mandy Ottesen and Damon Cole take their lobster roll business on the road starting Nov. 9. The goal of some food truck ...
A Maine-based company that uses a lobster byproduct for its lotions and treatment has a brand-new product out. In this ...
The company’s updated menu, which has shrunk by 20 percent, features nine new items including: Lobster Pappardelle Pasta, ...
“These lobster traps are very bad for the environment,” Rebha ... or sea slug. “It invaded the Gulf of Maine, and sort of ...
He says lobster prefer water temperatures between around 54 and 68 degrees Fahrenheit. Water warmer than that makes it harder for them to reproduce, stresses young lobster, and contributes to the ...
While we most commonly associate lobsters with gourmet cuisine, it turns out these ocean floor dwellers are actually really ...